Experience Southern Italy's luxury properties firsthand with our individually curated personal discovery visits. From intimate property tours to cultural immersion, discover your perfect fractional ownership opportunity.
All discovery visits are individually curated to meet your aspirations and expectations, from accommodation to exploring local experiences.
Private tours of our luxury properties with detailed investment presentations.
Experience authentic Southern Italian culture, cuisine, and local traditions.
Choose the package that best fits your schedule and interests. All packages include airport transfers, accommodation, comprehensive property tours and expert guidance.

2-3 Days
Perfect for first-time visitors who want to explore our properties and understand the fractional ownership concept.
4-5 Days
Comprehensive discovery visit with extended property tours, cultural experiences, and detailed investment guidance.
6-7 Days
Ultimate discovery experience with exclusive access, private tours, and comprehensive lifestyle immersion.
We can help arrange flights and provide travel recommendations
Accommodation extensions available, subject to availability
Schedule your visit at your convenience throughout the year
As part of your Discovery Visit, we can arrange exclusive access to Tredaniele Winery — a family estate in Trentinara producing exceptional Campania IGP and Paestum IGP wines from native grape varieties grown on dramatic hillside terraces.
Visit Tredaniele Winery
Trentinara · Province of Salerno
The Daniele brothers cultivate native Cilento vines on steep terraced slopes, where Greek colonisers first planted grapes over two thousand years ago. The result is wine of extraordinary character — shaped by altitude, sea breeze, and ancient soil.

Tredaniele Winery sits in Trentinara, perched in the hills of the Cilento at 450 metres above sea level, with sweeping views stretching from the valley of Paestum all the way to Capri. The three Daniele brothers — heirs to a historic family of winemakers — cultivate native grape varieties using centuries-old techniques passed down through generations. On this guided tour you will walk the terraced vineyards protected by hand-built dry stone walls, learn about the concept of "heroic viticulture" practised on these steep slopes, and discover how the unique microclimate — shaped by sea breezes, mountain air, and spring waters — gives Cilento wines their distinctive character.

Tredaniele produces a celebrated range of wines from local grape varieties grown in the hilly terrain of Cilento. Their portfolio includes the elegant Fiano Campania IGP — a white wine of great finesse — the structured Rosso Campania IGP, the prestigious Rosso Paestum IGP aged at altitude, and the refined Spumante Rosé produced using the Classic Method. In the cellar tasting session you will be guided through each wine by a member of the family, exploring the aromas, flavours, and stories behind every bottle. Paired with local Cilento produce — buffalo mozzarella, cured meats, and artisan breads — this is a true sensory journey into the heart of Campania's gastronomic culture.

Villa Tredaniele offers guests the rare opportunity to live inside a working Cilento winery. Wake up surrounded by vineyards, enjoy breakfast with estate-produced wines and local produce, and spend your days exploring the hills, coastline, and ancient villages of the Cilento National Park. The villa combines authentic Southern Italian character with thoughtful modern comforts, making it the perfect base for discovering the region. Guests can arrange private tastings, cooking experiences with local chefs, and guided excursions to nearby UNESCO heritage sites including Paestum and Velia — all within easy reach of the estate.

The Cilento harvest season — typically September to October — is one of the most magical times to visit Tredaniele. The entire family and local community come together to hand-pick grapes from the steep terraced vineyards, a tradition unchanged for centuries. Guests joining the harvest experience will work alongside the Daniele family, learning the art of selecting and picking ripe clusters by hand. After the harvest, you will follow the grapes into the cellar to witness the first stages of winemaking — pressing, fermentation, and the beginning of the ageing process. The day ends with a celebratory harvest dinner featuring traditional Cilento dishes and, of course, Tredaniele wines.
As part of your Discovery Visit, we can arrange an exclusive visit to Santomiele — a family artisan producer in Prignano Cilento whose story begins with a flower and a thousand-year-old fig.
Visit Santomiele
Prignano Cilento · Province of Salerno
Inside an ancient oil mill transformed into a contemporary workshop, the Santomiele family has been crafting extraordinary products from the Cilento fig since the early 1900s — combining centuries of tradition with a bold, modern vision.

Téchne is the perfect starting point for anyone curious about Santomiele and the ancient art of Cilento fig-making. This tailor-made experience takes you through the story of the company — a family tradition rooted in the early 1900s — and introduces you to its most representative products and the artistic beauties of the workshop. Set inside the extraordinary Santomiele Officina del Gusto in Prignano Cilento, the tour combines history, craftsmanship, and landscape. You will learn how a thousand-year-old fruit became the foundation of an artisan enterprise that today produces sun-dried figs, artisan chocolates, fig molasses, jams, and honey — all made with the same philosophy: a simple work for an important purpose.

The Artisan's Touch is a full immersion in Santomiele's production philosophy. The laboratory becomes the ideal setting to discover the most representative products through an unforgettable tasting experience that engages all five senses. During this journey you will have the opportunity to wander in the Agorà, where sun-powered machines responsible for the slow drying of the figs operate in line with the company's green economy model. The tasting includes sun-dried Dottato figs with toasted almonds, fig jam paired with Paestum cheeses, buffalo ricotta mousse with Giffoni hazelnuts and fig molasses, and artisan fig pralines with cocoa and cinnamon.

The Fig in Wonderland is an in-depth tour designed for culinary tradition lovers who desire to discover Santomiele's most unusual and hidden nuances. You will see and learn about the technical processes of fig-making through unique machines that have already been awarded for environmental sustainability. This is a food and wine journey exploring over twenty years of the company's history through a sweet and savoury tasting experience with local products, held within the exclusive and charming "Sartoria dei Sapori" — Santomiele's private dining space. Wines from national and international producers are paired throughout, chosen to enhance the Mediterranean diet tradition.

The Santomiele Officina del Gusto — "Workshop of Taste" — in Prignano Cilento is one of the most extraordinary artisan spaces in Southern Italy. An ancient oil mill, a grand piano from the 1800s, photographs by Norman Parkinson hanging on the walls, pearl-coloured floors, steel and glass with a reference to Parmenides — ancient memories and testimonies combine with the modernity of refined and evocative architecture. The workshop produces the full Santomiele range: slow sun-dried Dottato figs, artisan chocolates including the celebrated Mediterranean Chocolate and L'Uovo Figo, fig molasses, jams and honey, brittle, and biscuits — all made without the concept of "employee", trusting instead in the creativity of each person to make every single product an excellence.
As part of your Discovery Visit, we can arrange an exclusive visit to Tenuta Vannulo — a certified organic buffalo farm in Capaccio Paestum, where hand-made mozzarella, artisan leather, and a living museum of farming culture come together in one extraordinary estate.
Visit Tenuta Vannulo
Capaccio Paestum · Province of Salerno
In 1907, this was a difficult zone to live in and cultivate. Vannulo has been transformed from a land that was 'worth nothing' to a flourishing area rich in know-how — producing some of Campania's most celebrated buffalo dairy products and artisan goods.

At Tenuta Vannulo, mozzarella is made entirely by hand every day from the milk of their own buffalo herd — a process unchanged since the farm was founded in 1907. Working the curd with water at 100°C, the cheesemakers stretch and shape each piece by hand, a technique that determines the mozzarella's distinctive firm texture and unparalleled flavour. The dairy is open to visitors who can watch the production process from close quarters and purchase the mozzarella fresh from the dairy. Given the limited daily production, advance ordering is strongly recommended. The mozzarella is available in classic rounds, treccia braids, and various sizes — all made that morning and best eaten the same day.

The Tenuta Vannulo tasting room offers visitors the opportunity to sit down and savour the full range of the estate's buffalo dairy products in a relaxed, farm setting. Open every day from 12:00 to 16:00, the tasting room showcases Vannulo's full product range: rich buffalo cream, yoghurt and puddings, artisan ice cream, and buffalo milk chocolate — all produced on the estate using entirely organic methods. The yoghurt, in particular, has become a destination in its own right, with the Yoghurt Shop open from 7:00 to 19:30 every day. The tasting experience connects visitors directly to the land — the buffalo graze on the estate's own organic pastures, and everything served is produced within metres of where you are sitting.

The Museum of Farming Culture at Tenuta Vannulo is a place dedicated to culture and memory, showcasing objects and customs from the agricultural world that has always been a central reference point for the estate. The collection brings together tools, artefacts, and everyday objects from the early 1900s — a period when this part of Campania was being transformed from difficult, uncultivated land into the flourishing farm it is today. Among the highlights are a buffalo bell from the early 1900s, a farming screw made of wood and iron, and a copper cabinet — each piece a tangible connection to the generations of farming families who shaped this landscape. The museum is housed within the estate itself, making it an integral part of any visit to Tenuta Vannulo.

Inside the Tenuta Vannulo farm, skilled workers process buffalo hide entirely by hand in a dedicated workshop, creating a wide range of handcrafted leather products — from classic to designer lines. The leather shop is a natural extension of the estate's philosophy: nothing from the buffalo is wasted, and every product is made with the same care and attention that defines everything Vannulo produces. The workshop is open to visitors, who can watch the artisans at work and browse the full range of leather goods available for purchase. Products range from classic bags, belts, and wallets to more distinctive designer pieces — all made from the hides of Vannulo's own buffalo herd and processed on the estate.
Paestum & Velia
As part of your Discovery Visit, we can arrange a guided visit to the extraordinary archaeological parks of Paestum and Velia — home to some of the most magnificent Greek temples and artifacts in the Mediterranean, and the birthplace of Western philosophy.
Where Ancient Greece Meets Southern Italy
Recognized since 1998 for outstanding universal value
Visit temples, museum, and Velia with one pass
Daily access with extended summer hours

The Archaeological Park of Paestum is home to three magnificent Doric temples that stand as testament to the glory of Magna Graecia. The Temple of Neptune (c. 460 BC) is considered one of the best-preserved Greek temples in the world. Alongside it stand the Temple of Hera (c. 550 BC) and the Temple of Athena (c. 500 BC). These UNESCO World Heritage monuments offer an unparalleled glimpse into ancient Greek architecture and religious life.
The National Archaeological Museum of Paestum houses one of the most important collections of Magna Graecia artifacts in Italy. The star attraction is the Tomb of the Diver (480 BC), the only known example of Greek painting with figured scenes from the Archaic and Classical periods. The museum also displays metopes from the Heraion at Foce del Sele, bronze vessels, terracotta figurines, and the complete evolution of Paestum from Greek Poseidonia to Roman colony.
Founded around 540 BC by Greek refugees from Phocaea, Velia (ancient Elea) became one of the most important intellectual centers of Magna Graecia. It was home to the Eleatic school of philosophy, founded by Parmenides and continued by his student Zeno. The archaeological site preserves the Porta Rosa (4th century BC), one of the earliest examples of a Greek arch, the acropolis with medieval towers, the Roman baths, and the ancient harbor area along the Tyrrhenian coast.
Throughout the year, the Parchi Paestum Velia offer extraordinary opportunities to experience ancient history come alive. The Poseidonia Paestum festival brings classical theater, music, and dance performances to the temples. Special night openings allow visitors to see the monuments illuminated under the stars. Educational workshops teach ancient crafts, archaeology methods, and Greek mythology. Guided thematic tours explore specific aspects of daily life, religion, and culture in Magna Graecia.
The Temples
The Museum
Velia Ruins
Let us arrange a private guided tour of these extraordinary archaeological treasures as part of your Pinelli Discovery Visit
Plan Your Discovery VisitFrom initial consultation to final decision, we guide you through every step of discovering your perfect Italian property investment.
We discuss your requirements, budget, and preferences to understand exactly what you're looking for in your Italian property investment.

Based on your needs, we create a personalized discovery visit itinerary featuring properties that match your criteria and lifestyle goals.
Experience each property firsthand with guided tours, local insights, and detailed explanations of the fractional ownership benefits.
Immerse yourself in the local culture, cuisine, and lifestyle to truly understand what living in Southern Italy would be like.
Take your time to make an informed decision with our continued support and detailed property information packages.
Hear from owners who took the journey and discovered their dream Italian property.
"The Discovery Visit exceeded all our expectations. Seeing the properties in person, meeting the team, and experiencing the region firsthand made our decision easy. We're now proud owners of a share in Vecchio Masseria."
"I was a little hesitant about fractional ownership until the Discovery Visit. The transparency, professionalism, and genuine passion of the entire Pinelli team convinced me this was the right investment. The property management services are exceptional. Buying into Vecchio Masseria is the first step and I'm sure I'm going to add an apartment at the Palazzo to my ownership real soon"
"I felt you [Pinelli] had beautiful properties, Dawn had made them into amazing havens, which is what I was looking for, so I scheduled a discovery visit. I was treated like a queen…being by myself is always a little scary, but I never felt for one second unsafe. I now have an extension in my 'Pinelli Family' and I own part of an historic Palazzo!"
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